DINNER
Served with choice of Soup or Salad, grilled Seasonal veggies, Potatoes a la Provencal and Parma toast |
| Silverado Sage Steak | Sirloin Grilled to perfection then smothered with sautéed onions
& mushrooms Served with a bourbon sage peppercorn sauce
|
$8.95 |
|
| Lemon Herb Salmon | Grilled Salmon filet seasoned with a medley of herbs
in a lemon butter sauce
|
$8.75 |
|
| Chicken Fontaine Blue | Grilled Breaded Chicken Breast layered with roasted red pepper, ham,
blue cheese and Monterrey jack served with a side of red cream sauce
|
$8.25 |
|
| APPETIZERS |
| Fries | Curly or straight cut fries served with ranch
| $3.75 |
| ½ Order | $3.00 |
| Chili Cheese Fries
Large portion of fries with a healthy scoop of our famous chili topped with
Shredded cheddar and chopped onions | $4.25 |
| Euro-Fries Garlic butter, parsley and Parmesan cheese
| $3.95 |
| Cajun Fries Unique Cajun seasoning dusted on crispy fries served with cajunaise
| $3.95 |
| Sizzling Wings (Hot or BBQ) Large
| $5.95 |
| Sizzling Wings (Hot or BBQ) Small
| $4.95 |
| Chicken Strips & Curly Fries
| $5.50 |
| Zucchini Spears topped with Parmesan cheese served with ranch
| $4.50 |
Quesadilla
Dos Tortillas, Jack, Cheddar, Ortega Chile, Sour Cream & Salsa
Add Steak or Grilled Chicken Breast
|
$4.50
$2.00 |
Salmon Cakes
(7) Special recipe salmon cakes served with red pepper emulsion
| $5.95 |
Continental Cutting Board
Domestic and Imported Cheeses, Seasonal Fruits and Vegetables
Displayed on a platter. (Great for the Wine & Brew enthusiasts)
| $9.95 |
|
| DESSERTS |
| Crepes | Strawberry Chocolate Crepes
Seasonal Fruit Crepes
Cajeta Crepes ( Mexican Carmel )
(served with nuts, Whipped Cream & Ice-Cream)
| $4.75 |
| Banana Split (The Old Classic)
| $4.95 |
| Ice Cream Sundae
| $3.75 |
| Root Beer Float
| $3.75 |
| Fried Pie ( Apple or Country Peach with Ice Cream )
| $3.95 |
|
| BEVERAGES |
| We offer Full Bar Service |
Beer and Wine |
| Specialty Coffee |
| Hot Chocolate |
| Tea and Coffee |
| Sodas Juice and More |